Chicken Salad Sandwiches Recipe

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Chicken Salad Sandwiches
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Ingredients:

Directions:

  1. Combine chicken, celery, mayonnaise, lemon juice, salt, and pepper; mix well.
  2. Remove crust from bread. Spread 1/4 cup chicken salad on 6 slices of bread; top each with a lettuce leaf and remaining slices of bread. Cut each sandwich into 3 rectangles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1511.25 Kcal (6327 kJ)
Calories from fat 566.22 Kcal
% Daily Value*
Total Fat 62.91g 97%
Cholesterol 87.9mg 29%
Sodium 2786.1mg 116%
Potassium 1104.13mg 23%
Total Carbs 174.23g 58%
Sugars 19.17g 77%
Dietary Fiber 31.78g 127%
Protein 64.62g 129%
Vitamin C 6.2mg 10%
Iron 18.6mg 103%
Calcium 2365.5mg 237%
Amount Per 100 g
Calories 241.01 Kcal (1009 kJ)
Calories from fat 90.3 Kcal
% Daily Value*
Total Fat 10.03g 97%
Cholesterol 14.02mg 29%
Sodium 444.31mg 116%
Potassium 176.08mg 23%
Total Carbs 27.79g 58%
Sugars 3.06g 77%
Dietary Fiber 5.07g 127%
Protein 10.31g 129%
Vitamin C 1mg 10%
Iron 3mg 103%
Calcium 377.2mg 237%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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