Chicken Salad Recipe

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Chicken Salad
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Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a large bowl and toss to coat evenly.
  2. Refrigerate approximately 3-4 hours to let flavors blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.49 Kcal (1719 kJ)
Calories from fat 302.62 Kcal
% Daily Value*
Total Fat 33.62g 52%
Cholesterol 39.15mg 13%
Sodium 486.26mg 20%
Potassium 376.87mg 8%
Total Carbs 17.82g 6%
Sugars 7.37g 29%
Dietary Fiber 1.73g 7%
Protein 11.67g 23%
Vitamin C 2.3mg 4%
Iron 0.8mg 5%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 239.56 Kcal (1003 kJ)
Calories from fat 176.61 Kcal
% Daily Value*
Total Fat 19.62g 52%
Cholesterol 22.85mg 13%
Sodium 283.78mg 20%
Potassium 219.94mg 8%
Total Carbs 10.4g 6%
Sugars 4.3g 29%
Dietary Fiber 1.01g 7%
Protein 6.81g 23%
Vitamin C 1.4mg 4%
Iron 0.5mg 5%
Calcium 34.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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