Chicken Potato Caesar Salad Recipe

Posted by
Rate It!
Chicken Potato Caesar Salad
Add your photo!
Ingredients
15
Count
Nutrition
1107
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Slice chicken breasts into strips and season with salt and pepper. In a non-stick skillet, heat oil over medium high heat. Add chicken and cook until golden brown and chicken is no longer pink in the middle, about 4-5 minutes. Remove chicken to paper towels to drain. Combine chicken and sliced boiled potatoes in a large bowl and set aside.
  2. For the dressing, combine garlic, mustard, vinegar and two pinches of salt in a blender and process. Add mayonnaise and blend together to form a thick base. In a slow stream add olive oil through hole in lid. Scrape dressing with spatula into a bowl and season to taste with salt, pepper and lemon juice. If desired, add anchovy to dressing to create a deeper, saltier flavor.
  3. Toss the chicken and potatoes with 3 or 4 tablespoons of the dressing. Place ripped up romaine lettuce leaves in a large bowl and toss with several tablespoons of the dressing. Arrange lettuce on a plate and top with chicken and potatoes. Garnish with chopped parsley and anchovies, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1107.2 Kcal (4636 kJ)
Calories from fat 787.46 Kcal
% Daily Value*
Total Fat 87.5g 135%
Cholesterol 139.58mg 47%
Sodium 962.55mg 40%
Potassium 1722.66mg 37%
Total Carbs 33.28g 11%
Sugars 10.37g 41%
Dietary Fiber 10.07g 40%
Protein 50.59g 101%
Vitamin C 30.2mg 50%
Vitamin A 1.1mg 38%
Iron 4.6mg 26%
Calcium 165.2mg 17%
Amount Per 100 g
Calories 145.52 Kcal (609 kJ)
Calories from fat 103.5 Kcal
% Daily Value*
Total Fat 11.5g 135%
Cholesterol 18.35mg 47%
Sodium 126.51mg 40%
Potassium 226.42mg 37%
Total Carbs 4.37g 11%
Sugars 1.36g 41%
Dietary Fiber 1.32g 40%
Protein 6.65g 101%
Vitamin C 4mg 50%
Vitamin A 0.1mg 38%
Iron 0.6mg 26%
Calcium 21.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top