Chicken Orbianco Recipe

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Ingredients

Count

Nutrition

5238

Calories

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Ingredients:

Serving

4 whole boneless chicken breasts
1/2 cup olive oil
2 lb hot italian sausage
4 whole garlic cloves
1/2 lb sliced mushrooms
2 cup orobianco wine or muscatel wine
1/4 cup water
2 tbsp cornstarch

Directions:

In a large skillet over med-high heat, cook garlic until golden.
Remove garlic and discard
In the garlic-oil drippings over med-high heat, cook the chicken and sausage a few pieces at a time until brown on all sides.
Spoon off all but 2 Tbsp of drippings
Return sausage and chicken to skillet
Stir in wine and mushrooms, heat to boiling, then reduce heat to low. Cover and simmer 30 min. basting occasionally .
Remove meat and arrange on a warm platter.
In a cup, blend water and cornstarch until smooth. Gradually stir into hot liquid in skillet and cook until thickened.
Serve over hot cooked noodles

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5238 Kcal (21930 kJ)
Calories from fat	3793.64 Kcal
		% Daily Value*
Total Fat	421.52g	648%
Cholesterol	1246.28mg	415%
Sodium	9695.29mg	404%
Potassium	5726.46mg	122%
Total Carbs	34.4g	11%
Sugars	4.66g	19%
Dietary Fiber	2.67g	11%
Protein	323.3g	647%
Vitamin C	26.4mg	44%
Iron	11.6mg	64%
Calcium	235.8mg	24%

Amount Per 100 g
Calories	230.05 Kcal (963 kJ)
Calories from fat	166.61 Kcal
		% Daily Value*
Total Fat	18.51g	648%
Cholesterol	54.74mg	415%
Sodium	425.81mg	404%
Potassium	251.5mg	122%
Total Carbs	1.51g	11%
Sugars	0.2g	19%
Dietary Fiber	0.12g	11%
Protein	14.2g	647%
Vitamin C	1.2mg	44%
Iron	0.5mg	64%
Calcium	10.4mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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