Chicken Lettuce Wraps Recipe

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Chicken Lettuce Wraps
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Ingredients:

Directions:

  1. Soak the Chinese mushrooms in hot water until soft, about 5 minutes. Then finely chop.
  2. Heat the olive oil in a large nonstick pan and cook the onion for a few minutes. Add the mushrooms and cook for another 2 minutes. Add the ground chicken and cook for 4 to 6 minutes, mixing the meat with the other ingredients as it cooks, so it breaks up into little pieces. Add the mirin or wine followed by the sesame oil, sesame seeds, oyster sauce, soy sauce, water chestnuts and garlic. Cook for a few minutes and let the mixture caramelize. Add the spring onions and remove from the heat. Spread a bit of plum sauce on the inside of each radicchio leaf. Then top with a spoonful of the chicken mixture.
  3. A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.92 Kcal (1850 kJ)
Calories from fat 136.89 Kcal
% Daily Value*
Total Fat 15.21g 23%
Cholesterol 18.14mg 6%
Sodium 1196.3mg 50%
Potassium 153.92mg 3%
Total Carbs 54.25g 18%
Sugars 4.67g 19%
Dietary Fiber 5.2g 21%
Protein 18.21g 36%
Vitamin C 9.1mg 15%
Iron 355.8mg 1977%
Calcium 139.7mg 14%
Amount Per 100 g
Calories 179.42 Kcal (751 kJ)
Calories from fat 55.58 Kcal
% Daily Value*
Total Fat 6.18g 23%
Cholesterol 7.37mg 6%
Sodium 485.71mg 50%
Potassium 62.49mg 3%
Total Carbs 22.03g 18%
Sugars 1.9g 19%
Dietary Fiber 2.11g 21%
Protein 7.39g 36%
Vitamin C 3.7mg 15%
Iron 144.5mg 1977%
Calcium 56.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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