Chewy Almond Cookies Recipe

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Chewy Almond Cookies
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Ingredients:

Directions:

  1. In a large bowl, beat butter and brown sugar until crumbly. Beat in egg and vanilla. Combine the flour, baking soda and cinnamon; gradually add to the butter mixture and mix well. Shape into two 6-in. rolls; wrap each in plastic wrap. Refrigerate overnight.
  2. Unwrap; cut into 1/4-in. slices. Place 2 in. apart on greased baking sheets. Sprinkle with almonds.
  3. Bake at 350° for 7-10 minutes or until lightly browned. Cool for 2-3 minutes before removing to wire racks. Yield: 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.5 Kcal (664 kJ)
Calories from fat 25.78 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 9.45mg 3%
Sodium 16.94mg 1%
Potassium 31.32mg 1%
Total Carbs 29.85g 10%
Sugars 8.04g 32%
Dietary Fiber 0.28g 1%
Protein 2.57g 5%
Iron 0.2mg 1%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 295.21 Kcal (1236 kJ)
Calories from fat 48.01 Kcal
% Daily Value*
Total Fat 5.33g 4%
Cholesterol 17.61mg 3%
Sodium 31.55mg 1%
Potassium 58.34mg 1%
Total Carbs 55.6g 10%
Sugars 14.98g 32%
Dietary Fiber 0.52g 1%
Protein 4.78g 5%
Iron 0.4mg 1%
Calcium 27.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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