Cherry Snowballs Recipe

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Cherry Snowballs
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Ingredients
5
Count
Nutrition
188
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and confectioners' sugar until light and fluffy; gradually add flour and mix well.
  2. Shape a tablespoonful of dough around each cherry, forming a ball. Place 1 in. apart on ungreased baking sheets.
  3. Bake at 325° for 18-20 minutes or until the bottoms are browned. Roll warm cookies in confectioners' sugar. Cool on wire racks. Yield: about 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.39 Kcal (789 kJ)
Calories from fat 55.16 Kcal
% Daily Value*
Total Fat 6.13g 9%
Cholesterol 16.27mg 5%
Sodium 0.91mg 0%
Potassium 2.09mg 0%
Total Carbs 29.92g 10%
Sugars 4.23g 17%
Dietary Fiber 0.03g 0%
Protein 2.21g 4%
Vitamin A 0.1mg 3%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 315.16 Kcal (1320 kJ)
Calories from fat 92.28 Kcal
% Daily Value*
Total Fat 10.25g 9%
Cholesterol 27.22mg 5%
Sodium 1.52mg 0%
Potassium 3.5mg 0%
Total Carbs 50.05g 10%
Sugars 7.08g 17%
Dietary Fiber 0.05g 0%
Protein 3.69g 4%
Vitamin A 0.1mg 3%
Calcium 3.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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