Cherry-Pistachio Chocolate Bark Recipe

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Cherry-Pistachio Chocolate Bark
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Ingredients:

Directions:

  1. Chop chocolate bars; place in a glass bowl. Microwave on high for 1-minute increments, stirring with a spatula in between, until the chocolate is completely smooth. Stir in 3/4 cup unsalted shelled pistachios and 1/2 cup chopped dried cherries. Spread mixture onto a parchment paper–lined baking sheet, sprinkle on a few more pistachios and cherry bits, and freeze for 1 hour or until firm. Break into pieces and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 804.59 Kcal (3369 kJ)
Calories from fat 455.26 Kcal
% Daily Value*
Total Fat 50.58g 78%
Sodium 468.7mg 20%
Potassium 1285.85mg 27%
Total Carbs 78.26g 26%
Sugars 37.9g 152%
Dietary Fiber 11.74g 47%
Protein 22.54g 45%
Vitamin C 10.4mg 17%
Iron 6.5mg 36%
Calcium 190.9mg 19%
Amount Per 100 g
Calories 369.16 Kcal (1546 kJ)
Calories from fat 208.88 Kcal
% Daily Value*
Total Fat 23.21g 78%
Sodium 215.05mg 20%
Potassium 589.98mg 27%
Total Carbs 35.91g 26%
Sugars 17.39g 152%
Dietary Fiber 5.39g 47%
Protein 10.34g 45%
Vitamin C 4.8mg 17%
Iron 3mg 36%
Calcium 87.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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