Cherry Mincemeat Salad Recipe

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Cherry Mincemeat Salad
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Ingredients
5
Count
Nutrition
61
Calories
Total time
30
Minutes
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Ingredients:

  • 1 (9 oz) package mincemeat
  • 1 cup water
  • 2 packages cherry gelatin
  • 3 cups water

Directions:

  1. Breack mincemeat into small pieces and cover with 1 cup of water.
  2. Place over medium heat.
  3. Boil one minute.
  4. Cool.
  5. Prepare gelatin, using 3 cups water.
  6. When gelatin is slightly thickened.
  7. Add mincemeat mixture and nuts.
  8. Return to refrigerator until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.46 Kcal (257 kJ)
Calories from fat 47.34 Kcal
% Daily Value*
Total Fat 5.26g 8%
Sodium 4.04mg 0%
Total Carbs 2.56g 1%
Sugars 1.24g 5%
Dietary Fiber 1.07g 4%
Protein 1.59g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 40.54 Kcal (170 kJ)
Calories from fat 31.22 Kcal
% Daily Value*
Total Fat 3.47g 8%
Sodium 2.66mg 0%
Total Carbs 1.69g 1%
Sugars 0.82g 5%
Dietary Fiber 0.71g 4%
Protein 1.05g 3%
Iron 0.3mg 3%
Calcium 11.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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