Cherry Glaze Recipe

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Cherry Glaze
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Ingredients:

  • 2 cups powdered sugar , sifted
  • 1 to 2 drops red food coloring

Directions:

  1. Mix margarine, powdered sugar, cherry juice and food coloring. Place in a small plastic zipping bag and seal. To drizzle, snip a tiny hole at one corner of bag and gently squeeze over cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6274.93 Kcal (26272 kJ)
Calories from fat 2789.96 Kcal
% Daily Value*
Total Fat 310g 477%
Sodium 6950.75mg 290%
Potassium 14778.93mg 314%
Total Carbs 831.82g 277%
Sugars 531.82g 2127%
Protein 62.39g 125%
Vitamin A 0.3mg 9%
Calcium 450.1mg 45%
Amount Per 100 g
Calories 469.61 Kcal (1966 kJ)
Calories from fat 208.8 Kcal
% Daily Value*
Total Fat 23.2g 477%
Sodium 520.19mg 290%
Potassium 1106.05mg 314%
Total Carbs 62.25g 277%
Sugars 39.8g 2127%
Protein 4.67g 125%
Calcium 33.7mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 151.3
    Points
  • 176
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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