Chelle's Famous Turkey Meatballs Recipe

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Chelle's Famous Turkey Meatballs
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Ingredients:

Directions:

  1. In a large mixing bowl, combine turkey and eggs until thoroughly mixed.
  2. Add seasonings to suit your taste. I tend to be fairly heavy handed,especially with garlic and black pepper. ;) Mix completely.
  3. Add cheese and bread crumbs. *If mixture is still too moist, feel free to add more bread crumbs until desired consistency is achieved.
  4. Roll into large, walnut sized balls and set aside.
  5. In a large skillet, warm 3 tablespoons oil over medium heat.
  6. Cook meatballs until golden brown, turning so that each side is browned. (Hint- a screen is helpful since the oil may pop and splatter like bacon).
  7. Serving tip: My family likes these plain, with Contadina sweet and sour sauce (doctored up) on brown rice, in a marinara over your favorite pasta, slice in half on French rolls with marinara and cheese for a great meatball sandwich, in Swedish meatballs, in a BBQ sauce or anything for a party, you name it! They do freeze well too. Enjoy! ;).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.78 Kcal (242 kJ)
Calories from fat 23.11 Kcal
% Daily Value*
Total Fat 2.57g 4%
Cholesterol 27.82mg 9%
Sodium 336.84mg 14%
Potassium 156.73mg 3%
Total Carbs 1.96g 1%
Sugars 0.43g 2%
Dietary Fiber 0.05g 0%
Protein 6.27g 13%
Iron 0.1mg 1%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 137.62 Kcal (576 kJ)
Calories from fat 55.03 Kcal
% Daily Value*
Total Fat 6.11g 4%
Cholesterol 66.25mg 9%
Sodium 802.24mg 14%
Potassium 373.28mg 3%
Total Carbs 4.67g 1%
Sugars 1.03g 2%
Dietary Fiber 0.13g 0%
Protein 14.93g 13%
Iron 0.3mg 1%
Calcium 88.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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