Cheesy stuffing cup Recipe

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Cheesy stuffing cup
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Ingredients:

  • 1 package cresant rolls
  • 1/4 cup butter
  • 1 1/2 cup water
  • 1 package stove top
  • 1 1/2 cup cheddar cheese

Directions:

  1. Preheat oven to 350. Take small pieces of cresant rolls in to bottom of grease cupcake pan. In pan melt butter add watter, bring to a boil. Remove from heat stir in stuffing, mix in all other ingredients. scoop onto rolls and bake untill rolls are done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1357.76 Kcal (5685 kJ)
Calories from fat 1077.37 Kcal
% Daily Value*
Total Fat 119.71g 184%
Cholesterol 493.59mg 165%
Sodium 1305.41mg 54%
Potassium 268.38mg 6%
Total Carbs 14.42g 5%
Sugars 3.98g 16%
Protein 55.79g 112%
Vitamin A 0.6mg 19%
Iron 2.9mg 16%
Calcium 1501.4mg 150%
Amount Per 100 g
Calories 198.43 Kcal (831 kJ)
Calories from fat 157.45 Kcal
% Daily Value*
Total Fat 17.49g 184%
Cholesterol 72.14mg 165%
Sodium 190.78mg 54%
Potassium 39.22mg 6%
Total Carbs 2.11g 5%
Sugars 0.58g 16%
Protein 8.15g 112%
Vitamin A 0.1mg 19%
Iron 0.4mg 16%
Calcium 219.4mg 150%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.1
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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