Cheesy Potato Bake Recipe

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Cheesy Potato Bake
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Ingredients:

Directions:

  1. Melt mayo and cheese together.
  2. Then mix with potatoes.
  3. Place into 9 x 13 pan.
  4. Bake
  5. This was ok to me. Everyone else seemed to really like this. It is a nice dish. Very different.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.94 Kcal (1603 kJ)
Calories from fat 199.66 Kcal
% Daily Value*
Total Fat 22.18g 34%
Cholesterol 50.61mg 17%
Sodium 1356.88mg 57%
Total Carbs 35.02g 12%
Sugars 4.05g 16%
Dietary Fiber 2.41g 10%
Protein 10.51g 21%
Vitamin C 2.4mg 4%
Calcium 250.7mg 25%
Amount Per 100 g
Calories 225.18 Kcal (943 kJ)
Calories from fat 117.4 Kcal
% Daily Value*
Total Fat 13.04g 34%
Cholesterol 29.76mg 17%
Sodium 797.87mg 57%
Total Carbs 20.59g 12%
Sugars 2.38g 16%
Dietary Fiber 1.42g 10%
Protein 6.18g 21%
Vitamin C 1.4mg 4%
Calcium 147.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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