Directions:
- Heat oven to 325
- Mix cake mix, 1 egg and butter together
- Mash cake mixture into bottom of greased 9x13 pan
- Mix powdered sugar, 2 eggs, cream cheese and vanilla
- Pour mixture over layer in the pan
- Bake at 325 for 40 minutes
- *Do not over bake
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.04 Kcal (678 kJ) | ||
| Calories from fat | 65.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.33g | 11% | |
|---|---|---|---|
| Cholesterol | 38.26mg | 13% | |
| Sodium | 173.72mg | 7% | |
| Potassium | 31.68mg | 1% | |
| Total Carbs | 22.27g | 7% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 2.32g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 47.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 402.67 Kcal (1686 kJ) | ||
| Calories from fat | 163.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 11% | |
|---|---|---|---|
| Cholesterol | 95.08mg | 13% | |
| Sodium | 431.7mg | 7% | |
| Potassium | 78.74mg | 1% | |
| Total Carbs | 55.33g | 7% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0.65g | 1% | |
| Protein | 5.76g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 2% | |
| Calcium | 117.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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