Cheeseburger Macaroni Recipe

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Ingredients:

Serving

1 lb ground beef
1 medium onion, chopped
1 garlic clove, minced
1 can (10-3/4 oz) condensed cheddar cheese soup, undiluted
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
1/2 cup milk
1/2 tsp dried basil
1/8 tsp pepper
2 cups elbow macaroni, cooked and drained
1 cup (4 oz) shredded process cheese ( velveeta)
1/2 cup dry bread crumbs
1 tbsp butter, melted

Directions:

In a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink; drain. In a bowl, combine soups, milk, basil and pepper; mix well. Stir in beef mixture. Fold in macaroni and cheese.
Transfer to a greased 13-in. x 9-in. baking dish. Toss bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 375° for 45 minutes or until heated through. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.13 Kcal (980 kJ)
Calories from fat	98.59 Kcal
		% Daily Value*
Total Fat	10.95g	17%
Cholesterol	43.13mg	14%
Sodium	184.96mg	8%
Potassium	252.75mg	5%
Total Carbs	18.41g	6%
Sugars	2.22g	9%
Dietary Fiber	1.38g	6%
Protein	15.36g	31%
Vitamin C	1.2mg	2%
Iron	1.9mg	10%
Calcium	71.8mg	7%

Amount Per 100 g
Calories	166.8 Kcal (698 kJ)
Calories from fat	70.24 Kcal
		% Daily Value*
Total Fat	7.8g	17%
Cholesterol	30.73mg	14%
Sodium	131.77mg	8%
Potassium	180.07mg	5%
Total Carbs	13.12g	6%
Sugars	1.58g	9%
Dietary Fiber	0.98g	6%
Protein	10.94g	31%
Vitamin C	0.8mg	2%
Iron	1.3mg	10%
Calcium	51.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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