Cheese-Swirl Chocolate Cake Recipe

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Ingredients:

Serving

1 package (8 oz) cream cheese, softened
4 eggs
1/4 cup sugar
1/2 tsp vanilla extract
1 package devil's food cake mix (regular size)
1-1/4 cups water
1/2 cup canola oil
1 package (10 oz) frozen sweetened sliced strawberries, thawed

Directions:

In a small bowl, combine the cream cheese, 1 egg, sugar and vanilla; set aside. In a large bowl, combine the cake mix, water, oil and remaining eggs. Beat on low speed for 30 seconds; beat on medium for 2 minutes.
Pour half of the batter into a greased 13-in. x 9-in. baking pan. Drop half of the cream cheese mixture by tablespoonfuls over the batter. Repeat layers. Cut through batter with a knife to swirl the cream cheese mixture.
Bake at 350&Deg; for 35-40 minutes or until a toothpick inserted near the center comes out clean (cake may crack). Cool on a wire rack.
Meanwhile, in a blender, cover and process strawberries until pureed. Serve with cake. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	121.42 Kcal (508 kJ)
Calories from fat	102.18 Kcal
		% Daily Value*
Total Fat	11.35g	17%
Cholesterol	57.16mg	19%
Sodium	28.99mg	1%
Potassium	26.12mg	1%
Total Carbs	3.26g	1%
Sugars	2.99g	12%
Dietary Fiber	0.05g	0%
Protein	2.07g	4%
Vitamin C	0.9mg	2%
Iron	0.3mg	2%
Calcium	13.3mg	1%

Amount Per 100 g
Calories	217.46 Kcal (910 kJ)
Calories from fat	182.99 Kcal
		% Daily Value*
Total Fat	20.33g	17%
Cholesterol	102.37mg	19%
Sodium	51.92mg	1%
Potassium	46.79mg	1%
Total Carbs	5.84g	1%
Sugars	5.36g	12%
Dietary Fiber	0.08g	0%
Protein	3.71g	4%
Vitamin C	1.7mg	2%
Iron	0.5mg	2%
Calcium	23.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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