Cheese Kolacky Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

Combine all ingredients of cheese filling and blend in food processor, refrigerate until ready to use.
In a small bowl, dissolve yeast in warm water.
In a large bowl, combine flour and salt, cut in butter until crumbly.
Stir in yeast, eggs, and whipping cream.
Turn dough onto lightly floured surface, knead until smooth, about 2-3 minutes- place in a greased bowl, turn greased side up.
Cover, refrigerate until firm- 6 hours or overnight.
Heat oven to 375 degrees, roll out dough, on sugared or floured surface to 1/8 inch thickness.
Cut into 2 1/2 inch squares.
Spoon 1 tsp.
Of cheese filling in center of each square.
Bring two opposite corners to center, pinch to seal.
Wet fingertips with a little bit of water.
Fold sealed tip to one side, pinch to seal.
Place 1 inch apart on ungreased cookie sheets.
Bake 10-15 minutes or until lightly browned.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	870.1 Kcal (3643 kJ)
Calories from fat	509.54 Kcal
		% Daily Value*
Total Fat	56.62g	87%
Cholesterol	259.16mg	86%
Sodium	438.24mg	18%
Potassium	234.58mg	5%
Total Carbs	72.66g	24%
Sugars	4.28g	17%
Dietary Fiber	3.01g	12%
Protein	17.65g	35%
Vitamin C	0.2mg	0%
Vitamin A	0.5mg	15%
Iron	1.5mg	8%
Calcium	97.5mg	10%

Amount Per 100 g
Calories	362 Kcal (1516 kJ)
Calories from fat	211.99 Kcal
		% Daily Value*
Total Fat	23.55g	87%
Cholesterol	107.82mg	86%
Sodium	182.33mg	18%
Potassium	97.6mg	5%
Total Carbs	30.23g	24%
Sugars	1.78g	17%
Dietary Fiber	1.25g	12%
Protein	7.34g	35%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	15%
Iron	0.6mg	8%
Calcium	40.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Italian Sour Cream Horns

Active dry yeast (regular, not rapid rise) and 13 more..
Glazed Plum-Raspberry Kuchen

Dry yeast, Sugar, divided, Warm water (105o to 115o) and 9 more..
Farmer's Bread

Active dry yeast and 4 more..
Brown-Edged Butter Cookies

All-purpose flour , sifted, Salt, Butter, softened, Egg and 2 more..
Chocolate Cream Boat Cakelets

All-purpose flour, Baking soda, Salt and 12 more..
Glazed Yeast Doughnuts

Scalded milk, Granulated sugar, Salt, Active dry yeast and 8 more..
Potato Biscuits

Baking potatoes, Active dry yeast , 1 envelope and 5 more..
Peppermint Cookies

Peppermint candies, crushed (use up those candy canes!) and 7 more..