Cheese Croûtes Recipe

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Ingredients:

Serving

24 thin slices french baguettes
1/4 cup olive oil
1/3 cup of freshly grated parmesan cheese , sonoma jack

Directions:

Preheat the oven to 375 degrees F (190 degrees C) . Place the bread slices on a baking sheet and toast for 5 minutes.
Brush each toast on one side with the oil. Place the grated cheese on a flat plate and pressed the oiled side of each slice into the cheese to coat it evenly. Return the toasts to the baking sheet and bake for 5-7 minutes, or until cheese is melted but not brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1194.93 Kcal (5003 kJ)
Calories from fat	249.49 Kcal
		% Daily Value*
Total Fat	27.72g	43%
Cholesterol	7.26mg	2%
Sodium	2428.16mg	101%
Potassium	437.45mg	9%
Total Carbs	196.89g	66%
Sugars	0.08g	0%
Dietary Fiber	11.34g	45%
Protein	37.16g	74%
Vitamin C	7.6mg	13%
Iron	0.1mg	0%
Calcium	91.5mg	9%

Amount Per 100 g
Calories	298.56 Kcal (1250 kJ)
Calories from fat	62.33 Kcal
		% Daily Value*
Total Fat	6.93g	43%
Cholesterol	1.81mg	2%
Sodium	606.68mg	101%
Potassium	109.3mg	9%
Total Carbs	49.19g	66%
Sugars	0.02g	0%
Dietary Fiber	2.83g	45%
Protein	9.28g	74%
Vitamin C	1.9mg	13%
Calcium	22.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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