Cheese Cracker Crusted Chicken Recipe

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Cheese Cracker Crusted Chicken
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Ingredients:

Directions:

  1. Pre-heat oven to 400
  2. Lightly oil or spray a baking pan or jelly roll sheet with Pam
  3. Crush cheese crackers in a large zip lock bag with a rolling pin so they stay a little bit chunky then add in garlic powder, cayenne, and parsley.
  4. Coat the chicken with FF sour cream then place in bag with crumb mixture and shake to coat chicken. Coat chicken one piece at a time. Place chicken on baking sheet. Press any left over cheese cracker mixture on the chicken once it is on the baking sheet. Bake for approximately 20-25 minutes or until chicken registers 160 on a meat thermometer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.16 Kcal (1462 kJ)
Calories from fat 106.85 Kcal
% Daily Value*
Total Fat 11.87g 18%
Cholesterol 139.86mg 47%
Sodium 964.77mg 40%
Potassium 716.13mg 15%
Total Carbs 12.73g 4%
Sugars 1.07g 4%
Dietary Fiber 0.54g 2%
Protein 49.63g 99%
Vitamin C 2.6mg 4%
Iron 1.2mg 7%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 134.72 Kcal (564 kJ)
Calories from fat 41.23 Kcal
% Daily Value*
Total Fat 4.58g 18%
Cholesterol 53.97mg 47%
Sodium 372.26mg 40%
Potassium 276.32mg 15%
Total Carbs 4.91g 4%
Sugars 0.41g 4%
Dietary Fiber 0.21g 2%
Protein 19.15g 99%
Vitamin C 1mg 4%
Iron 0.5mg 7%
Calcium 15.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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