Cathedral Window Cookies Recipe

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Cathedral Window Cookies
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Ingredients:

  • 1 package (10-1/2 oz) pastel marshmallows
  • 1 cup chopped walnuts , optional
  • 1/2 cup butter, cubed

Directions:

  1. Place marshmallows and nuts if desired in a large bowl; set aside. In a heavy saucepan, melt chocolate chips and butter over medium-low heat. Pour over marshmallow mixture and mix well. Cover and refrigerate for 1 hour, stirring occasionally.
  2. Shape marshmallow mixture into a 12-in. roll; wrap in waxed paper. Refrigerate for 4 hours or until firm. Unwrap and cut into 3/8-in. slices; cut slices in half. Yield: about 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.28 Kcal (144 kJ)
Calories from fat 30.45 Kcal
% Daily Value*
Total Fat 3.38g 5%
Cholesterol 4.52mg 2%
Sodium 0.28mg 0%
Potassium 12.61mg 0%
Total Carbs 0.93g 0%
Sugars 0.58g 2%
Dietary Fiber 0.21g 1%
Protein 0.58g 1%
Iron 0.1mg 1%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 627.06 Kcal (2625 kJ)
Calories from fat 557 Kcal
% Daily Value*
Total Fat 61.89g 5%
Cholesterol 82.66mg 2%
Sodium 5.08mg 0%
Potassium 230.69mg 0%
Total Carbs 17.1g 0%
Sugars 10.6g 2%
Dietary Fiber 3.92g 1%
Protein 10.55g 1%
Vitamin C 0.8mg 0%
Vitamin A 0.4mg 1%
Iron 2.4mg 1%
Calcium 35.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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