Cashews Thai Style Recipe

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Cashews Thai Style
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Ingredients:

Directions:

  1. Heat the oil in a pan over medium heat, add in the shredded lime leaves and chilli flakes and fry just until the leaves change colour.
  2. Remove from the heat and drain off any oil you can. Add the cashews to the pan and stir over a low heat for a minute or so.
  3. Remove from the heat and add the shallots, garlic and salt to taste. Try to not eat the lot!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.1 Kcal (201 kJ)
Calories from fat 36.04 Kcal
% Daily Value*
Total Fat 4g 6%
Sodium 4.19mg 0%
Potassium 45.65mg 1%
Total Carbs 2.59g 1%
Sugars 0.4g 2%
Dietary Fiber 0.29g 1%
Protein 1.08g 2%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 535.66 Kcal (2243 kJ)
Calories from fat 401.29 Kcal
% Daily Value*
Total Fat 44.59g 6%
Sodium 46.7mg 0%
Potassium 508.34mg 1%
Total Carbs 28.82g 1%
Sugars 4.51g 2%
Dietary Fiber 3.28g 1%
Protein 11.99g 2%
Vitamin C 2.5mg 0%
Iron 5mg 2%
Calcium 54.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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