Carrot Horseradish Sauce Recipe

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Carrot Horseradish Sauce
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Ingredients:

  • 1 3/4 cups of grated carrots
  • 1/4 cup of grated horseradish
  • 1/2 cup water
  • 2 tbsp vinegar

Directions:

  1. Blend together all ingredients.
  2. Ready to serve.
  3. THAT EASY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.84 Kcal (79 kJ)
Calories from fat 0.9 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 64.6mg 3%
Potassium 127.35mg 3%
Total Carbs 4.31g 1%
Sugars 2.4g 10%
Dietary Fiber 1.26g 5%
Protein 0.42g 1%
Vitamin C 4.4mg 7%
Vitamin A 0.3mg 11%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 28.21 Kcal (118 kJ)
Calories from fat 1.35 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 96.71mg 3%
Potassium 190.66mg 3%
Total Carbs 6.45g 1%
Sugars 3.6g 10%
Dietary Fiber 1.89g 5%
Protein 0.63g 1%
Vitamin C 6.6mg 7%
Vitamin A 0.5mg 11%
Calcium 27.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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