Caroline Cogswell's Celebrated Morning Tonic (A Coffee Liqueur) Recipe

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Caroline Cogswell's Celebrated Morning Tonic (A Coffee Liqueur)
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Ingredients:

  • 2 cups sugar
  • 1 cup water
  • 5 -10 whole cloves
  • 2 pieces cinnamon sticks (1-inch)
  • 1 cup dark rum
  • 1 cup brandy

Directions:

  1. Make simple syrup by heating sugar and water in a heavy saucepan, stirring to mix. Bring to a boil, reduce heat and simmer until sugar is dissolved, about 3 minutes.
  2. Add instant coffee and spices and remove from heat. Cool.
  3. Add rum and brandy and pour into a glass or ceramic container (not metal or plastic). Cap tightly or cover tightly with plastic wrap.
  4. If you're multiplying the recipe, you will still want to steep it in containers no bigger than about a quart, dividing the spices up between them. The flavor doesn't seem to develop as well in bigger containers. I've bought a box of quart canning jars that I re-use every year.
  5. Steep for three weeks in a cool, dark place, shaking or swirling around in the container every two or three days.
  6. Strain out the spices and discard.
  7. Line a funnel, a sieve or a coffee cone with a dampened coffee filter and pour the liqueur through. Change the filter regularly. This is a SLOW process!
  8. When I make this for holiday gifts, I make such a quantity-seven or eight times this recipe-I'd get old and gray waiting for it to filter this way. So I invested around $20 in a gold-plated permanent coffee filter (look for them in a good kitchen shop). It's much faster and the results are a tiny bit more cloudy, but they taste just fine!
  9. After filtering, cover tightly and age another three or four weeks (or more-the longer it ages, the better it gets).
  10. Bottle your creation, decorate as desired and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1298.9 Kcal (5438 kJ)
Calories from fat 351.24 Kcal
% Daily Value*
Total Fat 39.03g 60%
Cholesterol 180.12mg 60%
Sodium 2.35mg 0%
Potassium 2.33mg 0%
Total Carbs 76.02g 25%
Sugars 60.21g 241%
Protein 108.07g 216%
Iron 9mg 50%
Calcium 184.5mg 18%
Amount Per 100 g
Calories 759.68 Kcal (3181 kJ)
Calories from fat 205.43 Kcal
% Daily Value*
Total Fat 22.83g 60%
Cholesterol 105.35mg 60%
Sodium 1.38mg 0%
Potassium 1.36mg 0%
Total Carbs 44.46g 25%
Sugars 35.22g 241%
Protein 63.21g 216%
Iron 5.3mg 50%
Calcium 107.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Bad Points

  • High in Sugar

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