Cardamom Banana Bread with Pistachios Recipe

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Cardamom Banana Bread with Pistachios
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Lightly spoon flour into dry measuring cups, and level with a knife. Combine the flour, baking soda, and salt, stirring with a whisk.
  3. Place sugars and butter in a large bowl, and beat with a mixer at medium speed until well blended (about 1 minute). Add the eggs, 1 at a time, beating well after each addition. Add banana, sour cream, and cardamom; beat until blended. Add flour mixture; beat at low speed just until moist. Stir in pistachios. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray. Bake at 350° for 1 hour or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack; remove from pan. Cool bread completely on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2933.88 Kcal (12284 kJ)
Calories from fat 786.86 Kcal
% Daily Value*
Total Fat 87.43g 135%
Cholesterol 520.58mg 174%
Sodium 2348.79mg 98%
Potassium 2363.3mg 50%
Total Carbs 493.78g 165%
Sugars 250.45g 1002%
Dietary Fiber 21.96g 88%
Protein 55.48g 111%
Vitamin C 33.8mg 56%
Vitamin A 0.6mg 19%
Iron 7.4mg 41%
Calcium 370.5mg 37%
Amount Per 100 g
Calories 272.11 Kcal (1139 kJ)
Calories from fat 72.98 Kcal
% Daily Value*
Total Fat 8.11g 135%
Cholesterol 48.28mg 174%
Sodium 217.85mg 98%
Potassium 219.19mg 50%
Total Carbs 45.8g 165%
Sugars 23.23g 1002%
Dietary Fiber 2.04g 88%
Protein 5.15g 111%
Vitamin C 3.1mg 56%
Vitamin A 0.1mg 19%
Iron 0.7mg 41%
Calcium 34.4mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.2
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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