Caramel Toffee Squares Recipe

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Caramel Toffee Squares
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Ingredients:

Directions:

  1. Bottom Layer: Crumble flour, sugar and 1/2 cup plus 2 teaspoons butter together.
  2. Pack into ungreased 9x9-inch pan.
  3. Bake in 350°F oven for 20 minutes.
  4. Second Layer: Combine butter, brown sugar, corn syrup and condensed milk in heavy pot.
  5. Bring to boil over medium heat.
  6. Boil for 5 minutes, stirring constantly as it burns easily.
  7. Remove from heat.
  8. Beat with spoon slowly until it shows signs of thickening.
  9. Pour over bottom layer.
  10. Third Layer: Melt chocolate over hot water.
  11. Pour over second layer.
  12. Chill.
  13. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6304.21 Kcal (26394 kJ)
Calories from fat 3343.63 Kcal
% Daily Value*
Total Fat 371.51g 572%
Cholesterol 560.41mg 187%
Sodium 4483.8mg 187%
Potassium 1155.61mg 25%
Total Carbs 754.99g 252%
Sugars 500.72g 2003%
Dietary Fiber 53.83g 215%
Protein 52.46g 105%
Vitamin C 4.6mg 8%
Vitamin A 2.4mg 79%
Iron 27.1mg 151%
Calcium 1143.1mg 114%
Amount Per 100 g
Calories 471.02 Kcal (1972 kJ)
Calories from fat 249.82 Kcal
% Daily Value*
Total Fat 27.76g 572%
Cholesterol 41.87mg 187%
Sodium 335.01mg 187%
Potassium 86.34mg 25%
Total Carbs 56.41g 252%
Sugars 37.41g 2003%
Dietary Fiber 4.02g 215%
Protein 3.92g 105%
Vitamin C 0.3mg 8%
Vitamin A 0.2mg 79%
Iron 2mg 151%
Calcium 85.4mg 114%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 156.2
    Points
  • 178
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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