Caramel Popcorn Recipe

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Caramel Popcorn
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Ingredients
6
Count
Nutrition
353
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Pop popcorn in microwave.
  2. Place popped popcorn into a large brown paper bag.
  3. **Make sure you separate all unpopped kernels from popcorn before putting in bag.
  4. You don't want to bite down on unpopped kernels** Set aside the bag.
  5. In a deep glass bowl, combine brown sugar, margarine, corn syrup and salt.
  6. Microwave this mixture on high until it starts to bubble.
  7. Stir and continue to cook on high for 2 minutes.
  8. Add baking soda to brown sugar mixture and stir until it becomes frothy.
  9. Carefully pour syrup mixture over the popped popcorn in bag and shake to coat.
  10. (Mix is very hot).
  11. Fold down bag and microwave on high for 1-1/2 minutes.
  12. Remove bag, shake to coat.
  13. Fold down bag and microwave again on high for 1-1/2 minutes.
  14. Remove bag, shake to coat.
  15. Fold down bag and microwave one last time for 30 seconds.
  16. Shake to distribute caramel and break apart.
  17. I put this into an airtight container, but continue to break apart until cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.14 Kcal (1479 kJ)
Calories from fat 137.9 Kcal
% Daily Value*
Total Fat 15.32g 24%
Sodium 351.68mg 15%
Potassium 64.24mg 1%
Total Carbs 57.44g 19%
Sugars 56.89g 228%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 36mg 4%
Amount Per 100 g
Calories 421.41 Kcal (1764 kJ)
Calories from fat 164.56 Kcal
% Daily Value*
Total Fat 18.28g 24%
Sodium 419.67mg 15%
Potassium 76.66mg 1%
Total Carbs 68.55g 19%
Sugars 67.88g 228%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 43mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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