Directions:
- Can't say no queso dip
- Can Ro-Tel tomatoes, undrained
- Medium onion, chopped
- Can cream of mushroom soup
- Can (14 ounces) no-bean chili
- Pound Velveeta cheese, cubed
- Place undrained Ro-Tel tomatoes and chopped onion in pan, and simmer
- Over low until mixture is dry. Add soup, chili and cubed cheese,
- Stirring occasionally until all ingredients are blended and cheese is
- Melted. (This works very well in a crock pot.) Serve with tortilla chips
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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