Cannoli Cream Dessert Recipe

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Cannoli Cream Dessert
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Ingredients:

Directions:

  1. In a medium size bowl mix together first 4 ingredients til smooth.
  2. In a seperate bowl mix together graham cracker crumbs and melted butter. Take 2 wine glasses or other fluted stemware and place 1/4 of the crumb mixture in the bottom of each glass making a well in the center. Then add 1/4 the cannoli cream mixture on top. Repeat this one more time. Then garnish with chopped fruit and shredded chocolate.
  3. Chill til ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 868.07 Kcal (3634 kJ)
Calories from fat 372.71 Kcal
% Daily Value*
Total Fat 41.41g 64%
Cholesterol 53.4mg 18%
Sodium 836.62mg 35%
Potassium 1143.26mg 24%
Total Carbs 104.29g 35%
Sugars 53.39g 214%
Dietary Fiber 2.68g 11%
Protein 21.16g 42%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 372.1mg 37%
Amount Per 100 g
Calories 280.27 Kcal (1173 kJ)
Calories from fat 120.34 Kcal
% Daily Value*
Total Fat 13.37g 64%
Cholesterol 17.24mg 18%
Sodium 270.11mg 35%
Potassium 369.12mg 24%
Total Carbs 33.67g 35%
Sugars 17.24g 214%
Dietary Fiber 0.87g 11%
Protein 6.83g 42%
Vitamin C 0.1mg 0%
Iron 0.5mg 8%
Calcium 120.1mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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