Candy Shop Pizza Recipe

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Candy Shop Pizza
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F. Grease pizza pan or baking sheet.
  2. Place whole bar of dough on prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to form 8-inch circle.
  3. Bake for 18 to 20 minutes or until golden brown. Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels. Let stand for 5 minutes or until morsels become shiny. Gently spread chocolate and peanut butter evenly over cookie crust.
  4. Sprinkle candy in single layer over pizza. Let stand for 10 minutes. Cut into wedges; serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.31 Kcal (378 kJ)
Calories from fat 53.69 Kcal
% Daily Value*
Total Fat 5.97g 9%
Cholesterol 0.93mg 0%
Sodium 29.62mg 1%
Potassium 39.99mg 1%
Total Carbs 8.33g 3%
Sugars 6.73g 27%
Dietary Fiber 0.38g 2%
Protein 1.52g 3%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 513.27 Kcal (2149 kJ)
Calories from fat 305.11 Kcal
% Daily Value*
Total Fat 33.9g 9%
Cholesterol 5.3mg 0%
Sodium 168.33mg 1%
Potassium 227.27mg 1%
Total Carbs 47.34g 3%
Sugars 38.24g 27%
Dietary Fiber 2.19g 2%
Protein 8.65g 3%
Vitamin A 0.3mg 2%
Iron 5.5mg 5%
Calcium 13.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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