Candied Sweet Potatoes Recipe

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Ingredients:

Serving

6 sweet potatoes
1/2 cup melted butter or 1/2 cup margarine
1/4 cup packed brown sugar
2 1/2 tbsp orange juice
2 cups marshmallows

Directions:

Peel sweet potatoes.
Cut into quarters.
Place in heavy casserole.
Pour mixture of butter, brown sugar, and orange juice over top.
Bake at 325 degrees Fahrenheit for half an hour.
Turn potatoes after said half hour.
Bake at 325 degrees Fahrenheit for twenty minutes.
Top with marshmallows.
Return to oven at 325 degrees Fahrenheit for approximately ten minutes more or until marshmallows turn brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	507.26 Kcal (2124 kJ)
Calories from fat	206.85 Kcal
		% Daily Value*
Total Fat	22.98g	35%
Cholesterol	61.01mg	20%
Sodium	134.32mg	6%
Potassium	702.87mg	15%
Total Carbs	73.69g	25%
Sugars	36.41g	146%
Dietary Fiber	5.85g	23%
Protein	4.78g	10%
Vitamin C	8.7mg	15%
Vitamin A	2.2mg	74%
Iron	2.1mg	12%
Calcium	78.5mg	8%

Amount Per 100 g
Calories	186.62 Kcal (781 kJ)
Calories from fat	76.1 Kcal
		% Daily Value*
Total Fat	8.46g	35%
Cholesterol	22.44mg	20%
Sodium	49.42mg	6%
Potassium	258.59mg	15%
Total Carbs	27.11g	25%
Sugars	13.4g	146%
Dietary Fiber	2.15g	23%
Protein	1.76g	10%
Vitamin C	3.2mg	15%
Vitamin A	0.8mg	74%
Iron	0.8mg	12%
Calcium	28.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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