Campbell's(R) Grilled Chicken Caesar Salad Recipe

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Campbell's(R) Grilled Chicken Caesar Salad
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Ingredients:

Directions:

  1. Mix soup, water, vinegar, lemon juice, Worcestershire, garlic, black pepper and 3 tablespoons cheese in shallow nonmetallic dish. Set aside 1 1/4 cups for dressing. Add chicken to remaining marinade and turn to coat. Refrigerate 15 minutes.
  2. Remove chicken from marinade. Place chicken on lightly oiled grill rack or broiler pan. Grill or broil 15 minutes or until chicken is no longer pink, turning and brushing often with marinade. Discard remaining marinade. Thinly slice chicken.
  3. Toss lettuce, chicken and reserved dressing. Sprinkle with croutons and remaining cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.26 Kcal (671 kJ)
Calories from fat 39.54 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 70.02mg 23%
Sodium 461.23mg 19%
Potassium 645.65mg 14%
Total Carbs 4.81g 2%
Sugars 1.72g 7%
Dietary Fiber 2.21g 9%
Protein 25.2g 50%
Vitamin C 7mg 12%
Iron 1.2mg 7%
Calcium 85mg 9%
Amount Per 100 g
Calories 61.72 Kcal (258 kJ)
Calories from fat 15.23 Kcal
% Daily Value*
Total Fat 1.69g 7%
Cholesterol 26.97mg 23%
Sodium 177.64mg 19%
Potassium 248.66mg 14%
Total Carbs 1.85g 2%
Sugars 0.66g 7%
Dietary Fiber 0.85g 9%
Protein 9.71g 50%
Vitamin C 2.7mg 12%
Iron 0.5mg 7%
Calcium 32.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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