California Gingered Fruit Salsa Sundaes Recipe

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California Gingered Fruit Salsa Sundaes
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Ingredients:

Directions:

  1. In a bowl, crush raspberries coarse with sugar and let stand 5 minutes. Stir in ginger, mango, strawberries, pineapple, and vinegar. Scoop frozen yogurt into 4 sundae dishes and spoon salsa over it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.93 Kcal (452 kJ)
Calories from fat 1.38 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 1.16mg 0%
Potassium 139.83mg 3%
Total Carbs 27.58g 9%
Sugars 13.02g 52%
Dietary Fiber 2.4g 10%
Protein 0.93g 2%
Vitamin C 31.9mg 53%
Iron 0.2mg 1%
Calcium 15mg 2%
Amount Per 100 g
Calories 96.28 Kcal (403 kJ)
Calories from fat 1.23 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 1.03mg 0%
Potassium 124.74mg 3%
Total Carbs 24.6g 9%
Sugars 11.62g 52%
Dietary Fiber 2.14g 10%
Protein 0.83g 2%
Vitamin C 28.5mg 53%
Iron 0.1mg 1%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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