Calico Couscous Recipe

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Calico Couscous
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a medium saucepan; place over medium-high heat, and bring to a boil. Stir in couscous, and cover; remove from heat, and let stand 5 minutes.
  2. Fluff couscous mixture with a fork. Add tomato and cilantro, tossing well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.73 Kcal (652 kJ)
Calories from fat 4.47 Kcal
% Daily Value*
Total Fat 0.5g 1%
Sodium 123.33mg 5%
Potassium 170.07mg 4%
Total Carbs 32.02g 11%
Sugars 1.33g 5%
Dietary Fiber 2.47g 10%
Protein 5.38g 11%
Vitamin C 5.4mg 9%
Iron 0.4mg 2%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 102.12 Kcal (428 kJ)
Calories from fat 2.93 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 80.87mg 5%
Potassium 111.52mg 4%
Total Carbs 21g 11%
Sugars 0.87g 5%
Dietary Fiber 1.62g 10%
Protein 3.53g 11%
Vitamin C 3.5mg 9%
Iron 0.2mg 2%
Calcium 13.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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