Cakes in a Cone Recipe

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Cakes in a Cone
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Ingredients
4
Count
Nutrition
103
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Prepare cake mix or brownie mix according to pkg directions.
  2. Fill each cone about 3/4 full of batter, up to first ridge in cones.
  3. Place cones in the cups of a cupcake pan or on a cookie sheet.
  4. Bake 400 degrees fr 15-18 minutes or until tests done.
  5. Remove from oven and let cool completely before frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.01 Kcal (431 kJ)
Calories from fat 75.23 Kcal
% Daily Value*
Total Fat 8.36g 13%
Cholesterol 23.38mg 8%
Sodium 126.68mg 5%
Potassium 52.71mg 1%
Total Carbs 6.02g 2%
Sugars 3.33g 13%
Dietary Fiber 0.14g 1%
Protein 1.7g 3%
Iron 0.4mg 2%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 363.51 Kcal (1522 kJ)
Calories from fat 265.48 Kcal
% Daily Value*
Total Fat 29.5g 13%
Cholesterol 82.49mg 8%
Sodium 447.06mg 5%
Potassium 186.02mg 1%
Total Carbs 21.26g 2%
Sugars 11.75g 13%
Dietary Fiber 0.5g 1%
Protein 6g 3%
Iron 1.3mg 2%
Calcium 111mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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