Cake Mix Doctor's Cream Cheese Frosting Recipe

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Cake Mix Doctor's Cream Cheese Frosting
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Ingredients:

Directions:

  1. Combine cream cheese and butter in mixing bowl and beat at low speed for about 30 seconds.
  2. Add powdered sugar, mixing in a little at a time, until it is all incorporated.
  3. Add more sugar, as necessary to reach desirable consistency.
  4. Add vanilla, increase mixer speed to medium and beat until frosting is fluffy, about 1 minute more.
  5. Use to frost your favorite cake or cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6494.01 Kcal (27189 kJ)
Calories from fat 3182.2 Kcal
% Daily Value*
Total Fat 353.58g 544%
Cholesterol 246.75mg 82%
Sodium 6887.22mg 287%
Potassium 14039.81mg 299%
Total Carbs 778.3g 259%
Sugars 496.41g 1986%
Protein 65.86g 132%
Vitamin A 0.6mg 19%
Calcium 547.3mg 55%
Amount Per 100 g
Calories 479.99 Kcal (2010 kJ)
Calories from fat 235.2 Kcal
% Daily Value*
Total Fat 26.13g 544%
Cholesterol 18.24mg 82%
Sodium 509.05mg 287%
Potassium 1037.72mg 299%
Total Carbs 57.53g 259%
Sugars 36.69g 1986%
Protein 4.87g 132%
Calcium 40.5mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 159.3
    Points
  • 181
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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