Caesar Salad Recipe

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Caesar Salad
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Ingredients:

Directions:

  1. DIRECTIONS
  2. Preheat oven to 275 degrees F (135 degrees C).
  3. Prepare the dressing in a glass jar by combining the garlic, oil, salt, mustard, pepper, Worcestershire sauce, cayenne, and lemon juice. Rinse anchovy filets under warm water, pat dry on paper towels, and roughly chop them. Place anchovy in jar with other ingredients. Cover with tight fitting lid and shake to mix.
  4. To coddle the egg, bring 2 inches of water to a boil in a small saucepan. Carefully lower egg into water; remove from heat and let stand for 1 minute. Remove and set aside to cool. Crack open the egg and with a spoon, scrape out all yolk (even the runny white). Use a wire whisk and whip in a small bowl until very frothy. Pour egg to the rest of the dressing and mix well.
  5. Prepare the croutons by combining the bread cubes, melted butter, Italian seasoning, Worcestershire sauce and 1 tablespoon grated cheese. Toss well to coat bread, then place in a single layer on a 10x15 inch jelly roll pan and bake in preheated oven for 30 minutes.
  6. Prepare salad in a large bowl by combining the romaine, 1/2 cup grated cheese, dressing and croutons to taste. Toss well to coat and serve.
  7. Note
  8. Two teaspoons Dijon mustard may be substituted for the dry mustard. It ends up being a slightly creamier version - both ways are yummy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.17 Kcal (1604 kJ)
Calories from fat 308.35 Kcal
% Daily Value*
Total Fat 34.26g 53%
Cholesterol 72.78mg 24%
Sodium 603.3mg 25%
Potassium 463.07mg 10%
Total Carbs 14.7g 5%
Sugars 2.1g 8%
Dietary Fiber 3.69g 15%
Protein 5.66g 11%
Vitamin C 10.4mg 17%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 140.97 Kcal (590 kJ)
Calories from fat 113.45 Kcal
% Daily Value*
Total Fat 12.61g 53%
Cholesterol 26.78mg 24%
Sodium 221.96mg 25%
Potassium 170.37mg 10%
Total Carbs 5.41g 5%
Sugars 0.77g 8%
Dietary Fiber 1.36g 15%
Protein 2.08g 11%
Vitamin C 3.8mg 17%
Vitamin A 0.1mg 5%
Iron 0.7mg 11%
Calcium 33.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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