Cabbage Slaw Recipe

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Cabbage Slaw
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Ingredients:

Directions:

  1. Combine the first 5 ingredients. Chill 1 hour. Add cilantro and jalapeño; toss. Top with avocado. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.67 Kcal (2172 kJ)
Calories from fat 394.11 Kcal
% Daily Value*
Total Fat 43.79g 67%
Sodium 1124.7mg 47%
Potassium 1502.33mg 32%
Total Carbs 36.81g 12%
Sugars 11.25g 45%
Dietary Fiber 22.62g 90%
Protein 6.91g 14%
Vitamin C 141.3mg 235%
Iron 2.1mg 12%
Calcium 137.4mg 14%
Amount Per 100 g
Calories 100.17 Kcal (419 kJ)
Calories from fat 76.11 Kcal
% Daily Value*
Total Fat 8.46g 67%
Sodium 217.21mg 47%
Potassium 290.15mg 32%
Total Carbs 7.11g 12%
Sugars 2.17g 45%
Dietary Fiber 4.37g 90%
Protein 1.33g 14%
Vitamin C 27.3mg 235%
Iron 0.4mg 12%
Calcium 26.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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