Directions:
- Preheat oven to 350 degrees F.
- In skillet, saute onion and celery in butter 3 minutes.
- Add beef and salt and cook, stirring occasionally, another 5 minutes. Drain of extra fat.
- Spread half the cabbage in 2-quart baking dish and cover with half the apples and all the meat mixture.
- Add remaining cabbage and apple slices.
- Cover and bake 1 hour.
- Nice with mashed potatoes or noodles. Sprinkling Parmesan cheese on top, or grated cheddar, is also good, as is adding a clove of garlic in with the onion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 233.36 Kcal (977 kJ) | ||
| Calories from fat | 85.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 15% | |
|---|---|---|---|
| Cholesterol | 62.13mg | 21% | |
| Sodium | 281.61mg | 12% | |
| Potassium | 642.49mg | 14% | |
| Total Carbs | 19.67g | 7% | |
| Sugars | 11.56g | 46% | |
| Dietary Fiber | 6.38g | 26% | |
| Protein | 17.77g | 36% | |
| Vitamin C | 60.6mg | 101% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 9% | |
| Calcium | 82.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 71.94 Kcal (301 kJ) | ||
| Calories from fat | 26.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.94g | 15% | |
|---|---|---|---|
| Cholesterol | 19.15mg | 21% | |
| Sodium | 86.82mg | 12% | |
| Potassium | 198.07mg | 14% | |
| Total Carbs | 6.06g | 7% | |
| Sugars | 3.56g | 46% | |
| Dietary Fiber | 1.97g | 26% | |
| Protein | 5.48g | 36% | |
| Vitamin C | 18.7mg | 101% | |
| Iron | 0.5mg | 9% | |
| Calcium | 25.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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