Butterscotch Peanut Butter Bars/Squares Recipe

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Butterscotch Peanut Butter Bars/Squares
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Ingredients:

  • 1 cup brown sugar , packed
  • 2 eggs
  • 1 1/3 cups flour
  • 1/2 tsp salt
  • 2 tbsp heavy cream

Directions:

  1. Preheat oven to 375 degrees F.
  2. In a large bowl, cream brown sugar and melted butter.
  3. Add vanilla and eggs 1 at a time.
  4. In a separate bowl, sift flour, powder, and salt.
  5. Add dry mixture into wet mixture.
  6. Spread into a greased glass baking dish (9x9 or 11x7).
  7. Cook in oven until golden, 15-18 minutes.
  8. In a microwave safe bowl, heat peanut butter and cream on low heat.
  9. Stir until smooth, and spread over baked bars.
  10. Cool slightly and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 779.07 Kcal (3262 kJ)
Calories from fat 422.61 Kcal
% Daily Value*
Total Fat 46.96g 72%
Cholesterol 102.08mg 34%
Sodium 976.48mg 41%
Potassium 547.92mg 12%
Total Carbs 79.21g 26%
Sugars 39.1g 156%
Dietary Fiber 7.13g 29%
Protein 16.71g 33%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 3.7mg 20%
Calcium 200.2mg 20%
Amount Per 100 g
Calories 451.03 Kcal (1888 kJ)
Calories from fat 244.67 Kcal
% Daily Value*
Total Fat 27.19g 72%
Cholesterol 59.1mg 34%
Sodium 565.32mg 41%
Potassium 317.21mg 12%
Total Carbs 45.86g 26%
Sugars 22.64g 156%
Dietary Fiber 4.13g 29%
Protein 9.67g 33%
Vitamin A 0.1mg 6%
Iron 2.1mg 20%
Calcium 115.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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