Directions:
- Creating the Gift in a Jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed above starting with the flour, baking soda, baking powder, salt, brown sugar, raisins and then walnuts - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- BUTTERMILK RAISIN COOKIES GIFT TAG:.
- Additional ingredients to be added by the recipient: 3/4 cup buttermilk, 1/2 cup butter, softened and 1 egg.
- COOKIE INSTRUCTIONS:
- Preheat oven to 375.
- In a large bowl, blend the buttermilk, butter and egg.
- Add the contents of the jar, and stir until well mixed.
- Drop the dough by heaping teaspoonfuls onto an ungreased baking sheet, spacing the cookies about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are light brown in color.
- Allow to cool for 1 minute on the baking sheet, then transfer to wire racks and cool completely.
- Serve immediately or store in an airtight container for up to 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4596.52 Kcal (19245 kJ) | ||
| Calories from fat | 1817 Kcal | ||
| % Daily Value* | |||
| Total Fat | 201.89g | 311% | |
|---|---|---|---|
| Cholesterol | 427.92mg | 143% | |
| Sodium | 8261.97mg | 344% | |
| Potassium | 3156.14mg | 67% | |
| Total Carbs | 659.47g | 220% | |
| Sugars | 223.21g | 893% | |
| Dietary Fiber | 49.1g | 196% | |
| Protein | 70.17g | 140% | |
| Vitamin C | 9.5mg | 16% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 29mg | 161% | |
| Calcium | 1523.7mg | 152% | |
| Amount Per 100 g | |||
| Calories | 362.43 Kcal (1517 kJ) | ||
| Calories from fat | 143.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.92g | 311% | |
|---|---|---|---|
| Cholesterol | 33.74mg | 143% | |
| Sodium | 651.45mg | 344% | |
| Potassium | 248.86mg | 67% | |
| Total Carbs | 52g | 220% | |
| Sugars | 17.6g | 893% | |
| Dietary Fiber | 3.87g | 196% | |
| Protein | 5.53g | 140% | |
| Vitamin C | 0.7mg | 16% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.3mg | 161% | |
| Calcium | 120.1mg | 152% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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