Buttermilk Dressing Dry Mix Recipe

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Buttermilk Dressing Dry Mix
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Ingredients:

Directions:

  1. Put crackers in blender or food processor and mix until powdered.
  2. Add parsley flakes, minced onion and dill weed, blend finely powdered.
  3. Pour into 2-qt bowl, add rest of ingredients.
  4. Your done!
  5. Package in to tight containers. Store at room temperature, out of direct sunlight, away from heat and moisture.
  6. Use within one year, or give it to friends & family !
  7. To make Dressing: 1 tablespoon mix and 1 cup of buttermilk and 1 cup mayonnaise, mix and refrigerate 6-8 hours.
  8. To make Dip: Mix 1 1/2 tablespoons mix and 16 oz sour cream, mix and refrigerate 6-8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.1 Kcal (34 kJ)
Calories from fat 0.41 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 229.26mg 10%
Potassium 39.93mg 1%
Total Carbs 1.76g 1%
Sugars 0.27g 1%
Dietary Fiber 0.38g 2%
Protein 0.4g 1%
Vitamin C 1.1mg 2%
Iron 0.3mg 1%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 96.86 Kcal (406 kJ)
Calories from fat 4.91 Kcal
% Daily Value*
Total Fat 0.55g 0%
Sodium 2741.36mg 10%
Potassium 477.45mg 1%
Total Carbs 21g 1%
Sugars 3.23g 1%
Dietary Fiber 4.5g 2%
Protein 4.82g 1%
Vitamin C 13.1mg 2%
Iron 3mg 1%
Calcium 144.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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