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Butterfingerbars Recipe

Butterfingerbars Recipe

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Ingredients:

Serving

1/2 cup dark corn syrup
2/3 cup butter melted
1 cup brown sugar packed
1 tsp. vanilla
4 cups oatmeal
topping
1 cup choc. chips
1/2 cup peanutbutter

Directions:

Mix syrup, butter, brownsugar in a large bowl, using wooden spoon Add vanilla extract and oatmeal mix together using fingers
{Mixture will be firm}
Press mixture into buttered 9x13 baking pan and bake at 350 degrees for 15 minutes{do not overbake} cool only slightly
Spread topping onto Bars cut 18 peices chill untill set
For topping- Put choclate Bar or Choclate chips in a saucepan over lvery low heat Stir till melted{I put in bowl in microwave long enough to emlt choc,{APP 1 minute)
Given to me by a friend on another site

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	365.62 Kcal (1531 kJ)
Calories from fat	116.01 Kcal
		% Daily Value*
Total Fat	12.89g	20%
Cholesterol	18.17mg	6%
Sodium	253.52mg	11%
Potassium	97.3mg	2%
Total Carbs	55.85g	19%
Sugars	26.88g	108%
Dietary Fiber	2.56g	10%
Protein	7.12g	14%
Vitamin A	0.1mg	3%
Iron	19.2mg	107%
Calcium	52.9mg	5%

Amount Per 100 g
Calories	357.37 Kcal (1496 kJ)
Calories from fat	113.39 Kcal
		% Daily Value*
Total Fat	12.6g	20%
Cholesterol	17.76mg	6%
Sodium	247.79mg	11%
Potassium	95.1mg	2%
Total Carbs	54.59g	19%
Sugars	26.27g	108%
Dietary Fiber	2.51g	10%
Protein	6.96g	14%
Vitamin A	0.1mg	3%
Iron	18.8mg	107%
Calcium	51.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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