Butter fingers Recipe

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Butter fingers
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Ingredients
4
Count
Nutrition
1164
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix together corn flakes, sugar,peanut butter.
  2. Shape into fingers.
  3. Chill until set.
  4. Drizzle chocolate on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1163.58 Kcal (4872 kJ)
Calories from fat 534.5 Kcal
% Daily Value*
Total Fat 59.39g 91%
Sodium 1307.83mg 54%
Potassium 1845.79mg 39%
Total Carbs 149.26g 50%
Sugars 80.8g 323%
Dietary Fiber 5.27g 21%
Protein 21.43g 43%
Iron 5.4mg 30%
Calcium 191.4mg 19%
Amount Per 100 g
Calories 479.53 Kcal (2008 kJ)
Calories from fat 220.28 Kcal
% Daily Value*
Total Fat 24.48g 91%
Sodium 538.98mg 54%
Potassium 760.68mg 39%
Total Carbs 61.51g 50%
Sugars 33.3g 323%
Dietary Fiber 2.17g 21%
Protein 8.83g 43%
Iron 2.2mg 30%
Calcium 78.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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