Butter Finger Bars Recipe

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Butter Finger Bars
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Ingredients
6
Count
Nutrition
10040
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, stir together the brown sugar, white sugar, melted margarine and oats until well blended. Mix in the chocolate chips. Press the mixture into a 9x9 inch pan.
  3. Bake for 12 to 15 minutes in the preheated oven. Spread peanut butter over the top of the bars and let cool until set. Cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10040.36 Kcal (42037 kJ)
Calories from fat 4740.16 Kcal
% Daily Value*
Total Fat 526.68g 810%
Sodium 2740.69mg 114%
Potassium 4596.51mg 98%
Total Carbs 1366.21g 455%
Sugars 775.08g 3100%
Dietary Fiber 95.92g 384%
Protein 122.15g 244%
Vitamin A 2.3mg 76%
Iron 62.9mg 349%
Calcium 703mg 70%
Amount Per 100 g
Calories 473.58 Kcal (1983 kJ)
Calories from fat 223.58 Kcal
% Daily Value*
Total Fat 24.84g 810%
Sodium 129.27mg 114%
Potassium 216.81mg 98%
Total Carbs 64.44g 455%
Sugars 36.56g 3100%
Dietary Fiber 4.52g 384%
Protein 5.76g 244%
Vitamin A 0.1mg 76%
Iron 3mg 349%
Calcium 33.2mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 243.9
    Points
  • 287
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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