Buckeye Bars Recipe

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Buckeye Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Lightly grease a 1392-inch baking pan and set aside.
  2. In a large bowl, combine brownie mix, eggs, oil and vanilla. Beat until combined. Stir in peanuts. Remove half of the brownie mix and set aside.
  3. Spread remaining brownie mix into prepared pan.
  4. Whisk together sweetened condensed milk and peanut butter in a medium bowl until smooth. spread peanut butter mixture evenly over the brownie mixture in the pan. Separate the reserved brownie mixture into pieces. Flatten each piece with your fingers and place on top of peanut butter mixture.
  5. Bake in preheated oven for 25 to 30 minutes or until top is set and edges are lightly browned. Cool completely in pan on a wire rack. Cut into bars, makes 32 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5239.16 Kcal (21935 kJ)
Calories from fat 2247.21 Kcal
% Daily Value*
Total Fat 249.69g 384%
Cholesterol 462.31mg 154%
Sodium 2808.4mg 117%
Potassium 4581.13mg 97%
Total Carbs 698.66g 233%
Sugars 218.36g 873%
Dietary Fiber 20.04g 80%
Protein 115.81g 232%
Vitamin C 19.7mg 33%
Iron 20.3mg 113%
Calcium 1430.5mg 143%
Amount Per 100 g
Calories 387.69 Kcal (1623 kJ)
Calories from fat 166.29 Kcal
% Daily Value*
Total Fat 18.48g 384%
Cholesterol 34.21mg 154%
Sodium 207.82mg 117%
Potassium 339mg 97%
Total Carbs 51.7g 233%
Sugars 16.16g 873%
Dietary Fiber 1.48g 80%
Protein 8.57g 232%
Vitamin C 1.5mg 33%
Iron 1.5mg 113%
Calcium 105.9mg 143%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 124.8
    Points
  • 149
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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