Brown Bread Recipe

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Brown Bread
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Ingredients:

  • 2/3 cup sugar
  • 2 cups sour milk
  • 1/2 tsp salt
  • 2 cups graham flour

Directions:

  1. Combine ingredients.
  2. Place in greased loaf pan.
  3. Bake 45 minute in moderate (350 degree) oven.
  4. Use 1/2 recipe for muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.12 Kcal (1847 kJ)
Calories from fat 59.15 Kcal
% Daily Value*
Total Fat 6.57g 10%
Cholesterol 12.62mg 4%
Sodium 815.44mg 34%
Potassium 326.1mg 7%
Total Carbs 81.39g 27%
Sugars 13.92g 56%
Dietary Fiber 6.06g 24%
Protein 11.83g 24%
Vitamin C 4.7mg 8%
Iron 0.1mg 0%
Calcium 62.6mg 6%
Amount Per 100 g
Calories 220.19 Kcal (922 kJ)
Calories from fat 29.53 Kcal
% Daily Value*
Total Fat 3.28g 10%
Cholesterol 6.3mg 4%
Sodium 407.04mg 34%
Potassium 162.78mg 7%
Total Carbs 40.63g 27%
Sugars 6.95g 56%
Dietary Fiber 3.03g 24%
Protein 5.91g 24%
Vitamin C 2.4mg 8%
Calcium 31.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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