Broomstick Pies Recipe

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Broomstick Pies
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Ingredients:

Directions:

  1. You will need clean unpainted wooden broomstick handles or any wooden handles for this recipe. Butter your broomstick handle.
  2. Stir milk into pudding mix and blend well.
  3. Take one of the crescent rolls and drape over the top of the handle, work it around the handled then square together so there are no holes. Take this to your campfire over the hot coals (no flames, please) and rotate continuously until browned; when crescent roll slides up and down easily, it is done.
  4. Remove crescent roll with paper towel (it will be hot, be careful). Spoon in pudding, or use any other filling you like.
  5. Repeat with each crescent roll.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.26 Kcal (763 kJ)
Calories from fat 69.3 Kcal
% Daily Value*
Total Fat 7.7g 12%
Cholesterol 0.92mg 0%
Sodium 450.93mg 19%
Potassium 72.94mg 2%
Total Carbs 26.11g 9%
Sugars 14.72g 59%
Protein 2.64g 5%
Iron 1.3mg 7%
Calcium 57.3mg 6%
Amount Per 100 g
Calories 198.1 Kcal (829 kJ)
Calories from fat 75.32 Kcal
% Daily Value*
Total Fat 8.37g 12%
Cholesterol 1mg 0%
Sodium 490.11mg 19%
Potassium 79.28mg 2%
Total Carbs 28.37g 9%
Sugars 15.99g 59%
Protein 2.87g 5%
Iron 1.4mg 7%
Calcium 62.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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