Directions:
- Combine the first 5 ingredients in a large bowl.
- Combine mayonnaise and remaining ingredients, stirring with a whisk. Pour dressing over broccoli mixture, and toss well. Chill for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.98 Kcal (741 kJ) | ||
| Calories from fat | 42.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.77g | 7% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 1% | |
| Sodium | 149.95mg | 6% | |
| Potassium | 549.48mg | 12% | |
| Total Carbs | 32.88g | 11% | |
| Sugars | 10.13g | 41% | |
| Dietary Fiber | 5.03g | 20% | |
| Protein | 4.66g | 9% | |
| Vitamin C | 78mg | 130% | |
| Iron | 1.8mg | 10% | |
| Calcium | 58.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 102.34 Kcal (428 kJ) | ||
| Calories from fat | 24.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 7% | |
|---|---|---|---|
| Cholesterol | 1mg | 1% | |
| Sodium | 86.71mg | 6% | |
| Potassium | 317.75mg | 12% | |
| Total Carbs | 19.01g | 11% | |
| Sugars | 5.86g | 41% | |
| Dietary Fiber | 2.91g | 20% | |
| Protein | 2.7g | 9% | |
| Vitamin C | 45.1mg | 130% | |
| Iron | 1mg | 10% | |
| Calcium | 33.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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