Breakfast Pizza Recipe

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Breakfast Pizza
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Lightly spray a 13x9x1in baking pan
  3. Roll out cresent rolls in pan, but do not separate them. make sure you pinch all lines closed and all holes are closed. Make sure to also bring some of rolls up on edge of pan to for side crust (that's where the some of the 3rd can may come in, but may not be necessary.)
  4. Spread hashbrowns onto crust making sure its spread evenly.
  5. Sprinkle crumbled meat on top of hashbrowns.
  6. Pour eggs over whole thing. Do not come to high as eggs will rise, but make sure ever part has egg on it. You might have to shimmy it a little.
  7. Sprinkle whole bag of cheese over whole pizza.
  8. Bake until eggs are no longer jiggly in the middle approx. 20-30 min. depending on oven.
  9. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.57 Kcal (790 kJ)
Calories from fat 101.72 Kcal
% Daily Value*
Total Fat 11.3g 17%
Cholesterol 158.29mg 53%
Sodium 577.08mg 24%
Potassium 113.86mg 2%
Total Carbs 8.34g 3%
Sugars 0.89g 4%
Dietary Fiber 0.63g 3%
Protein 11.16g 22%
Iron 1.1mg 6%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 243.36 Kcal (1019 kJ)
Calories from fat 131.27 Kcal
% Daily Value*
Total Fat 14.59g 17%
Cholesterol 204.28mg 53%
Sodium 744.77mg 24%
Potassium 146.95mg 2%
Total Carbs 10.77g 3%
Sugars 1.14g 4%
Dietary Fiber 0.81g 3%
Protein 14.41g 22%
Iron 1.4mg 6%
Calcium 29.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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