Brazilian Coffee Recipe

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Brazilian Coffee
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Ingredients:

  • 1/3 cup cocoa
  • 1 tsp salt
  • 1 (300 g) can eagle brand sweetened condensed milk (regular of low-fat)
  • 5 cups water
  • 1 1/3 cups strong coffee

Directions:

  1. In a large saucepan, combine cocoa, salt and cinnamon. Add Eagle Brand; mix well.
  2. Over medium heat, slowly stir in water and coffee; heat throughly but do not boil. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.21 Kcal (336 kJ)
Calories from fat 7.09 Kcal
% Daily Value*
Total Fat 0.79g 1%
Cholesterol 0.04mg 0%
Sodium 687.77mg 29%
Potassium 184.45mg 4%
Total Carbs 17.13g 6%
Sugars 13.1g 52%
Dietary Fiber 1.13g 5%
Protein 1.43g 3%
Iron 0.2mg 1%
Calcium 65.3mg 7%
Amount Per 100 g
Calories 20.21 Kcal (85 kJ)
Calories from fat 1.78 Kcal
% Daily Value*
Total Fat 0.2g 1%
Cholesterol 0.01mg 0%
Sodium 173.25mg 29%
Potassium 46.47mg 4%
Total Carbs 4.32g 6%
Sugars 3.3g 52%
Dietary Fiber 0.28g 5%
Protein 0.36g 3%
Iron 0.1mg 1%
Calcium 16.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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